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Guy Fieri

1,450 DINER LOCATIONS


Flavortown USA



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He'Eia Kea Pier General Store & Deli Restaurant on Diners, Drive-Ins & Dives

Watch episode 'Unconventional Comforts' aired on season 15

Locations Guy Fieri visits in the USA - Places to eat comfort home-style, healthy, gourmet & fast food meals!



HE'EIA KEA PIER DELI




For anyone visiting or lucky enough to be living in beautiful Hawaii, you'll be glad we told you about this place as it serves a grand assortment of comfort style food, all from fresh ingredients. How about the Limu Salad, Stir Fried Beef or Luau Stew when you are here. We say come back enough times to be sure to try all three and even more. Nothing more basic and simple than this spot that truly gives you the essential flavors and traditions of Hawaiian food like no other spot. The picnic style seating is perfect and gives you a chance to enjoy the food and drink under the Hawaiian sun. With over 30 years in the beautiful Kaneohe bay and located perfectly at the end of the pier, it has all the food, drink and views you can imagine. Some other delicious items you'll find here include their fabulous Guava Bread French Toast Breakfast plate, Pork Adobo, Mac Salad, Kimchee Fried Rice and plenty more. Truly, if you are a local or visiting the island, this is a stop which will complete your day and give you delicious memories for a lifetime. Be sure to check them out and let us know what you thought of the entire experience.


Address / Location:

46-499 Kamehameha HWY.
Kaneohe, HI 96744

For menu, health nutrition facts, hours, delivery, reservations or gift cards please call: 808-235-2192


He-Eia Kea Pier General Store and Deli



RECOMMENDATIONS FROM THE MENU

Cuisine: Hawaiian Food     Diet Plan / Foods: Soups & Stews




Misoyaki Beef Luah Stew Limu Salad He-Eia Kea Pier General Store and Deli Food Guava Chicken with Fried Rice Bacon and Cheese Burger Kuahiwi Burger Cheek Eater Burger with Fries

Please inquire for any specific diet-friendly, vegan, gluten free or organic meal availability.







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