Blue Collar
Restaurant on Diners, Drive-Ins & Dives

BLUE COLLAR

One thing that is for sure in this diner is that the sister and brother duo really know how to make it work. Located in the historial Little Haiti district, they serve up a collection of amazing eats; much of which has been passed down from their grandmother. Southern, low-country classic are freshly prepared each day and help make this location a staple in the community. With so many dishes it really is difficult to pick out a bad apple. Try the Big Ragout Sandwich, Spicy Oxtail, Beer Braised Baby Back Ribs, Bread Pudding, Jambalaya, Whole Fried Snapper, Cuban Spring Rolls, Shrimp and Grits, Braised Lamb Necks, Lemon Ricotta Pancakes and so much more!