CHEF POINT CAFE
Funk is the perfect name of this establishment and Diners, Drive-Ins and Dives episode this aired on. It's perhaps one of the best locations to
find quick and delicious authentic Southern based foods. You name it, they've got it. Guy Fieri really loves their made from scratch Bread
Pudding and especially the local favorite, the Duck L'Orange. Seriously folks, it's like nothing you've had the pleasure of eating before.
Situated in a fully functional gas station, these guys deliver the goods and fill your tank at the same time. Without question, this is a true
legitimate five star dining spot and you'll have to check out the creative and delicious menu items when you arrive. They won award after award
and it's all well deserved. Chef Point Bar has exciting foods such as their Brunch Parmesan chicken, lobster bisque in the bread bowl, Tito's
Bloody Mary for the grown ups, French toast bread pudding, shrimp and grits, braised pork chop, Italian nachos and Stuffed chicken with crab!
If that doesn't get you excited we don't know what will. Excellent, friendly and super quick service each time we visit. A+
Address / Location:
5901 Watauga Rd.
Watauga, TX 76148
For menu, health nutrition facts, hours, delivery, reservations or gift cards please call: 817-656-0080